Subway in Moultonborough

TheTimeTraveler · 08-03-2021, 08:43 PM

I suspect the franchise holder is far too exhausted to continue any further.

A lot of these restaurants and take out business have been surviving on the owners to step up to the plate and fill in wherever needed. However, filling in 12 hours a day and 7 days a week is no fun. One can do it for a month or so, but after that it's burnout time.

Additionally, it may be more feasible or profitable for an owner to work for someone else in order to obtain a full menu of benefits; i.e. days off, vacation, health benefits, etc.

John Mercier · 08-03-2021, 08:57 PM

I would sell one franchise (the farthest from were I lived or liked to work) at break even or as close as I could get... and shorten the hours of the other one.

Thread Tools
Show Printable Version Email this Page
Display Modes
Switch to Linear Mode Hybrid Mode Switch to Threaded Mode

08-03-2021, 08:43 PM	#1
TheTimeTraveler Senior Member Join Date: Aug 2015 Posts: 965 Thanks: 302 Thanked 303 Times in 188 Posts	I suspect the franchise holder is far too exhausted to continue any further. A lot of these restaurants and take out business have been surviving on the owners to step up to the plate and fill in wherever needed. However, filling in 12 hours a day and 7 days a week is no fun. One can do it for a month or so, but after that it's burnout time. Additionally, it may be more feasible or profitable for an owner to work for someone else in order to obtain a full menu of benefits; i.e. days off, vacation, health benefits, etc.

08-03-2021, 08:57 PM	#2
John Mercier Senior Member Join Date: Jun 2021 Posts: 4,001 Thanks: 3 Thanked 680 Times in 562 Posts	I would sell one franchise (the farthest from were I lived or liked to work) at break even or as close as I could get... and shorten the hours of the other one.

The Following User Says Thank You to John Mercier For This Useful Post:
MBNeckguy (08-12-2021)