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#1 |
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Senior Member
Join Date: Jul 2005
Location: Berlin, Ma / Gilford
Posts: 1,936
Thanks: 452
Thanked 603 Times in 340 Posts
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Pineneedles -- it's a peppercorn/brandy sauce
A VERY HOT sauce, I might add !! ![]() and please don't say to just wait for it to cool then ![]() .
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A bad day on the Big Lake (although I've never had one) - Still beats a day at the office!! |
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| The Following User Says Thank You to Phantom For This Useful Post: | ||
Pineedles (10-21-2016) | ||
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#2 |
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Senior Member
Join Date: Feb 2008
Location: Gilford, NH / Welch Island
Posts: 6,534
Thanks: 2,455
Thanked 5,468 Times in 2,143 Posts
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My favorite at the Den is the blackened swordfish, it's simply awesome and brought in fresh daily!
My wife's favorite is the chicken lobskar. Wash it all down with a bottle of Stags Leap Artemis cabernet, our favorite! I'm hungry now...and thirsty!! Dan
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It's Always Sunny On Welch Island!!
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#3 |
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Senior Member
Join Date: May 2004
Location: Coral Gables, winter; Long Island, summer
Posts: 1,366
Thanks: 966
Thanked 575 Times in 300 Posts
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My favorite is the fried oysters...But agree that dinner at the Lyons Den is excellent.
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"You're only young once, but you can be immature forever." |
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#4 |
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Senior Member
Join Date: Mar 2008
Location: Welch Island and The Taylor Community
Posts: 3,386
Thanks: 1,260
Thanked 2,148 Times in 983 Posts
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Now this could be contagious.
![]() Alan |
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#5 |
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Senior Member
Join Date: Mar 2006
Location: Merrimack and Welch Island
Posts: 4,597
Thanks: 1,418
Thanked 1,705 Times in 1,109 Posts
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It appears no two postres have the same favorite. I therefore draw the conclusion (at risk of not being able to get a table in the future) that everything on the menu is excellent. Specials too.)
Call ahead. Make a reservation. You'll be glad you did. |
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#6 |
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Senior Member
Join Date: Sep 2008
Location: Meredith Bay & LI, NY
Posts: 3,217
Thanks: 1,212
Thanked 1,009 Times in 649 Posts
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I agree. When I went Saturday I as just looking for a seat at the bar to eat and the was not a chair to be had and the dining room was filling up quickly.
The owners were super nice and squeezed me in for a table in between other reservations in the dining room |
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