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#1 |
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Junior Member
Join Date: Jan 2016
Posts: 8
Thanks: 9
Thanked 31 Times in 7 Posts
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hello everyone NSP is opening this tuesday for our first dinner service. me and my kitchen crew are very excited to show case all of our fresh menu items, especially seafood from a local supplier. my vision is to resurrect what sandy point was known for in its day with a nolans spin. bon appetite.
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| The Following 8 Users Say Thank You to Chefjarrod86 For This Useful Post: | ||
BroadHopper (06-01-2016), eyenotall777 (06-01-2016), GBGX2 (05-31-2016), HAMPTONS (06-04-2016), jeffk (05-31-2016), sum-r breeze (05-31-2016), upthesaukee (05-31-2016), WakeboardMom (05-31-2016) | ||
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#2 |
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Senior Member
Join Date: Mar 2014
Location: Alton
Posts: 219
Thanks: 206
Thanked 187 Times in 61 Posts
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Nolan's was great tonight.... Chicken Parm and Veal Piccata were right on and the bar area is wonderful. The structural changes that have been made really make a huge difference and allow water views from the bar area as well. High top tables in the lounge area are also a big bonus for larger parties who still want nice views.
Fantastic food and better service.... we wish them well and welcome them to the Alton restaurant scene ! |
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| The Following 2 Users Say Thank You to GBGX2 For This Useful Post: | ||
eyenotall777 (06-01-2016), upthesaukee (05-31-2016) | ||
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