Quote:
Originally Posted by SAMIAM
Don't overlook the seafood at Heaths. They have small seafood counter toward the back of the store and the fish is excellent. They use the same supplier (Mehan Fisheries) that supplies some of the better restaurants in the lakes region.
Mehan picks up fish daily in Boston and Portland and you won't find better anywhere. Look for cod, haddock, flounder and especially swordfish if it's available ......you won't be disappointed.
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I've bought seafood several times at Heath's, and it's very good. Sal's at Moulton Farms is also excellent (maybe the same supplier)?
I think people tend to shy away from packaged/plastic-wrapped seafood, such as Heath's has, versus seeing it sitting open in a refrigerated case where it's picked and wrapped in front of you like Sal's has. Maybe if Heath's had a sign telling people where it comes from, how fresh it is, how often it's delivered, then they would be more open to trying it?