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Old 04-30-2020, 07:57 AM   #36
ishoot308
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Join Date: Feb 2008
Location: Gilford, NH / Welch Island
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Quote:
Originally Posted by chipj29 View Post
I hope that when places do reopen, us restaurant critics go easy on all of them. It’s been a very rough ride for each and every one of them, and it’s not going to easy for a lot of them to reopen. Staffing in particular is going to be very challenging.
Be patient. Be nice. And enjoy the heck out of those first meals and beverages.
I wish this could happen but look at the "Pop's Clamshell" thread...already we have someone bashing Pop's from a prior experience and they are not even open for business yet. Can't even let them open to try and make a living during this crisis without putting them down.

Unfortunately your not going to change nasty / hateful people...

Dan
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