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Originally Posted by FlyingScot
I'm with Dan. I know Weber used to offer a griddle on their Summit series, and it worked beautifully. If they do not offer one for the Spirit another option is to use a large Lodge cast iron pan on top of the grates--this works really well too.
The only downside to the griddle, whether Blackstone or Weber, is that it's a lot tougher to clean than the grates. On the grates (as you know), you can just heat, scrape, and go. The griddle holds the oil, so it can get gunky. it's tougher to clean without hot water
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I actually have Webers Griddle and a couple Lodge Cast iron pans. Lodge makes fantastic cast iron pans and Weber’s griddle is very good also! Something about cast iron that really brings out the flavor in just about anything you cook in it!
Edited to add: Here you go Think!
https://www.amazon.com/Weber-Stephen.../dp/B079XZPG8R
Dan