Quote:
Originally Posted by coach0834
Later our waitress told us that they have their own in house pastry chef so everything is homemade. So I have to agree, I will be sure to save room for dessert every time.(but not too much room because the food is too good to pass up!)
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You have to agree? Agree with what?
I'll 2nd the comment that you should add a disclaimer to your post if you are associated with the place. Just because a chef is "in house" does that mean it is "home made"? If it is made in the restaurant it is not made in the home (unless you live there).