Stomping (and other footwork) loosens it up. Smaller pieces/granules melt faster. When you throw a whole steak on the grill it will take longer to cook than if you chop it up into little pieces... snow's the same way. This year it all froze together into one piece.... which has taken forever to cook. Time to chop it up into smaller pieces, especially while the pan is sizzling like it is today... the high is 56 so far.
|