We tried it Friday evening and couldn't believe how crowded it was! I haven't seen any advertising and yet for an opening weekend it was packed. We got there around 5pm and by the time we left it looked like people were having trouble finding parking.
The food was good. Very extensive menu. Our service was slow but I kept seeing tables around us getting served quicker so I think it was a fluke for us... the waiter was nice and kept saying he was sorry and that the things we ordered were hard to find (eg. a certain wine). My three-year-old ordered the chicken tenders. She took one look and I knew there was no way she was going to touch them. There was nothing wrong with them, just didn't look like the typical chicken finger shape that she's used to (to their credit, they list them as "little pinkies" or something like that in the menu so I should have been warned). I quickly asked him to bring her mac n' cheese instead and said we'd take the chicken tenders home. They didn't charge us for them, even though we said that they should as it wasn't their fault she didn't like them. But they insisted.
We will go back, but probably not at a peak time like Friday night!
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