Works Great, Some Extra Steps
We've had a UV system for over 10 years, and we're very happy with it. We also use a point-of-use carbon filter at the kitchen sink to eliminate that lakey taste in the spring.
There are some extra steps when opening and closing, and you have to buy a new lamp every 12-months of use.
We had our water tested a couple of years ago and it was fine: no microorganisms, radon, or organic chemicals.
NH wells can have radon, but it dissipates in the lake, so that's not a concern.
I think the UV approach is a good alternative to drilling a well at a seasonal home.
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