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Wineing Butcher
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05-08-2015, 12:49 PM
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SAMIAM
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Join Date: Apr 2004
Location: Moultonborough
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Beef prices are through the roof right now......everything I'm getting from prime rib to chuck is up over two dollars a pound from our suppliers.
Some are trying to push Australian beef which is much cheaper but grass fed and very chewy.
SAMIAM
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