Quote:
Originally Posted by jetskier
First, I don't know who you are or your connection to the establishment.
Having to wait 45 minutes at 5:00 on a Saturday when the establishment is half full simply tells me that this restaurant is not really up and running. That was the point...as for a really awful dining experience, I will take your word for the fact that this is what this restaurant provides...personally, I was willing to give them a try. My mistake.
Jetskier  |
Way to ignore the point of my post. But whatever makes you feel that your original post was justified I guess.
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