Thread: Wolfeboro Inn?
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Old 04-19-2011, 01:07 PM   #28
Rusty
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Quote:
Originally Posted by tis View Post
But I agree with you SIK. I keep wondering why he keeps addressing the new chef and the food when that isn't the problem. It baffles me too. All he needs to say is we are working hard to improve the service.
At the end of his post he does say that he is working hard to address our concerns.

This is what he said:

"All of that said, I continue to read from time to time and do understand your concerns. I agree and am working hard to address them. Thank you for your continued passion and support."
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