After reading this post I suddenly found myself having a craving for a steak and cheese sub and we were driving by the Hometown Market so I turned in. The steak was tender and the roll was fresh I don't know if I would call it the best I ever had but I would get it again. I think the most important part in making a sub is the bread if it is not very fresh don't even bother, so I was happy to have a nice fresh sub roll. If I had any complaint it would be that I would prefer that they incorporate the cheese right into the steak on the grill and not place the cheese in the roll and put the steak on it. Just a personal preference, I think it tastes better, the other way the cheese is to clumpy. But all in all I would get it again and ask if he would mix the cheese in.
Last edited by Tomt; 06-14-2010 at 02:11 PM.
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