Quote:
Originally Posted by Old Hubbard Rd
The husband & wife that own this place are such had workers. This couple always seem to be the only one's working there. Their pizza is more of a Greek style pizza as they use cheddar cheese where Italian use mozzerella.
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Cheddar melts well, but does not stretch, so most pizza makers use a combination of cheddar with mozzarella or provolone.
Unfortunately I can’t eat cheddar cheese due to the aging process of it. It makes my blood pressure go up and gives me a severe headache. My doctor said it is the tyramine that causes this and to stay away from any food that has excess amounts of tyramine.
Thanks for stating that they make their pizza with cheddar! I usually ask, but there is always a chance that I won’t.