Restaurant life preserver
As I have read the forum for a few years now and I often wonder if the people bashing restaurants would do so if they in turn had a load of people and an public forum critiqueing their weekly preformance. Surely you all have messed up a few times at work but no one has coralled several others to never do business with your employers company? The owner overreacted for sure, but she has indeed spent $$ opening up a restaurant in a time when others are closing (under some pressure??). The child was pulling a prank and got caught. The owner over reacted, enough said. I understand they served good food in plymouth and will do so here, its shamefull for posters (nameless and faceless) to jump on the I'll never go there now band wagon knowing only whats posted here.
This posting has to do with all the restaurants that take a beating on this site not just this one.....
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